Sometimes the thing that keeps us from saving money in the kitchen is simply fear.
Often times I have found myself either fearful or simply unknowledgeable about a type of food, and thus instead of making it myself from scratch, I buy it in a can, jar or already prepared. This is silly! NOTHING is that hard to make! With a few practice rounds and a bit of trial and error (not to mention a good recipie, or a friend to teach you!) you'll have some of your favorite take out dishes as a regular staple in your home saving you lots of money (and calories!)
Here are four of my most recent discoveries (don't be shocked, I too have had my fears in the past)!
Refried Beans
Fried Rice
Pho
Spring Rolls
Enjoy!
